Located on the Mendocino Coast, in the Historic Downtown District of Fort Bragg, Cucina Verona Ristorante and Osteria showcases Northern Italian cuisine with a Northern Californian flare. The extensive menu includes locally caught fish and seafood, organic grass-fed beef, free-range chicken, Ciopinno, pasta, housemade ravioli and desserts, as well as many gluten free options. The wine list features varietals from the nearby Anderson, Redwood and Dry Creek Valleys. On tap we serve locally made Scrimshaw Pilsner and Boont Amber Ale and have an extensive list of microbrews by the bottle.
For your enjoyment, we feature instrumental musical acts nightly our Dining room, and offer a more casual atmosphere in our Osteria/Bar, which is perfect for families with small children or larger groups who want to visit with each other.
We serve breakfast and lunch Monday through Saturday, as well as Sunday Brunch. Our breakfast menu boasts delicious made to order frittatas, crepes, breakfast pizza and of course, mimosas. Lunch offers big, beautiful salads, open faced sandwiches, grassfed burgers and specialty pasta.